Chennai: Tonnes of vegetables rot at Thirumazhisai market #Gallery

Chennai: Excess vegetable produce being disposed off at Chennai’s Thirumazhisai vegetable market on May 26, 2020. Around two lakh kilograms of vegetables are wasted at the market on a daily basis due to the lack of warehouse to stock them. With tonnes of vegetables rotting everyday, traders are dumping them on market premises as cattle fodder. (Photo: IANS)

Chennai: Excess vegetable produce being disposed off at Chennai’s Thirumazhisai vegetable market on May 26, 2020. Around two lakh kilograms of vegetables are wasted at the market on a daily basis due to the lack of warehouse to stock them. With tonnes of vegetables rotting everyday, traders are dumping them on market premises as cattle fodder. (Photo: IANS)

Chennai: Excess vegetable produce being disposed off at Chennai’s Thirumazhisai vegetable market on May 26, 2020. Around two lakh kilograms of vegetables are wasted at the market on a daily basis due to the lack of warehouse to stock them. With tonnes of vegetables rotting everyday, traders are dumping them on market premises as cattle fodder. (Photo: IANS)

Chennai: Excess vegetable produce being disposed off at Chennai’s Thirumazhisai vegetable market on May 26, 2020. Around two lakh kilograms of vegetables are wasted at the market on a daily basis due to the lack of warehouse to stock them. With tonnes of vegetables rotting everyday, traders are dumping them on market premises as cattle fodder. (Photo: IANS)

Chennai: Excess vegetable produce being disposed off at Chennai’s Thirumazhisai vegetable market on May 26, 2020. Around two lakh kilograms of vegetables are wasted at the market on a daily basis due to the lack of warehouse to stock them. With tonnes of vegetables rotting everyday, traders are dumping them on market premises as cattle fodder. (Photo: IANS)

Chennai: Excess vegetable produce being disposed off at Chennai’s Thirumazhisai vegetable market on May 26, 2020. Around two lakh kilograms of vegetables are wasted at the market on a daily basis due to the lack of warehouse to stock them. With tonnes of vegetables rotting everyday, traders are dumping them on market premises as cattle fodder. (Photo: IANS)

Chennai: Excess vegetable produce being disposed off at Chennai’s Thirumazhisai vegetable market on May 26, 2020. Around two lakh kilograms of vegetables are wasted at the market on a daily basis due to the lack of warehouse to stock them. With tonnes of vegetables rotting everyday, traders are dumping them on market premises as cattle fodder. (Photo: IANS)

Chennai: Excess vegetable produce being disposed off at Chennai’s Thirumazhisai vegetable market on May 26, 2020. Around two lakh kilograms of vegetables are wasted at the market on a daily basis due to the lack of warehouse to stock them. With tonnes of vegetables rotting everyday, traders are dumping them on market premises as cattle fodder. (Photo: IANS)

Chennai: Excess vegetable produce being disposed off at Chennai’s Thirumazhisai vegetable market on May 26, 2020. Around two lakh kilograms of vegetables are wasted at the market on a daily basis due to the lack of warehouse to stock them. With tonnes of vegetables rotting everyday, traders are dumping them on market premises as cattle fodder. (Photo: IANS)

Chennai: Excess vegetable produce being disposed off at Chennai’s Thirumazhisai vegetable market on May 26, 2020. Around two lakh kilograms of vegetables are wasted at the market on a daily basis due to the lack of warehouse to stock them. With tonnes of vegetables rotting everyday, traders are dumping them on market premises as cattle fodder. (Photo: IANS)

Chennai: Excess vegetable produce being disposed off at Chennai’s Thirumazhisai vegetable market on May 26, 2020. Around two lakh kilograms of vegetables are wasted at the market on a daily basis due to the lack of warehouse to stock them. With tonnes of vegetables rotting everyday, traders are dumping them on market premises as cattle fodder. (Photo: IANS)