Revising "Joy of Cooking" was a 1,200-page task for John Becker and Megan Scott that was in their blood. Becker is the great-grandson of founding editor Irma S. Rombauer, who self-published "Joy of Cooking" in 1931. It now has 20 million copies in printt. (Nov. 12)
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Revising "Joy of Cooking" was a 1,200-page task for John Becker and Megan Scott that was in their blood. Becker is the great-grandson of founding editor Irma S. Rombauer, who self-published "Joy of Cooking" in 1931. It now has 20 million copies in printt. (Nov. 12) Subscribe for more Breaking News: http://smarturl.it/AssociatedPress Website: https://apnews.com Twitter: https://twitter.com/AP Facebook: https://facebook.com/APNews Google+: https://plus.google.com/115892241801867723374 Instagram: https://www.instagram.com/APNews/ You can license this story through AP Archive: http://www.aparchive.com/metadata/youtube/3fb86ed99f984ec9a7e683ff86e5cdb7