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The Sri Lankan stall was a big attraction with its display of tea, tourist information, colorful flags, sesaths and handicraft. Complimentary tea packets were given away to winners of a trivia quiz on Sri Lanka conducted by High Commission staff. Tourism promotion brochures received from the Sri Lanka Tourism Board also were distributed among the visitors.
In keeping with research indicating that 30% of global tourism is attracted by the food culture of global destinations, the Sri Lankan stall served Sri Lankan snacks (Fish Cutlets and Kokis) and hot Ceylon tea to those visiting the Sri Lankan stall.
Distributed by APO Group on behalf of Ministry of Foreign Affairs - Sri Lanka.
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